As a part of Black Restaurant Week, MS KICK is hosting a potluck-style cooking demo. Kids will team up with local chefs and prepare a creative Thanksgiving Menu item. They will learn cooking techniques, food safety skills, teamwork, and leadership skills. Each team will consist of 5 kids and one Chef! Once each menu item is complete we will fellowship and eat! Let’s get to cooking! Ages 10-14 yrs old.
Featuring DJ Cha$e, K. Marie’s Cotton Candy & Tre’s Lunchbox
Featuring Local Chefs: Chef Andrew of Krismon Kook, Chef Joslin of Vegans on the Run, & Chef Mosa of Sassi Catering
3030 Creswell Dr., Shreveport, LA 71104
Share your dining experience by using hashtag #EatBlack318 so we can follow along on your culinary exploration.
Participating restaurants, daiquiri shops, and entertainment venues will be hosting exclusive events and special experiences.
Some of these events require tickets with limited spots.
